Go Back
+ servings
Jalapeno Popper Dip

Best Jalapeño Popper Dip - The Hottest Dip Of The Year!

5 from 24 votes
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 10 people

Ingredients
  

  • 1 8 oz block cream cheese softened
  • 1/3 cup mayo
  • 1/3 cup sour cream
  • 1 tsp garlic powder
  • 10 slices bacon cooked, chopped
  • 2 medium jalapenos minced
  • 1 1/2 cup cheddar cheese shredded
  • 1 1/2 cup Monterey Jack shredded
  • 1/2 tsp kosher salt
  • 1/4 tsp Freshly ground black pepper

Instructions
 

  • Preheat oven to 350º. In a large bowl, stir together cream cheese, mayo, sour cream, garlic powder, most of cooked bacon (reserve some for topping), most of the jalapeños (reserve some for topping), and 1 cup cheddar, and 1 cup Monterey Jack and season with salt and pepper.
  • Transfer to a oven safe dish for baking and sprinkle with remaining 1/2 cups cheddar and Monterey Jack, bacon, and jalapeños.
  • Bake until bubbly, 15 minutes, then broil for 3 minutes
Tried this recipe?Let us know how it was!