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Strawberry Dessert

5 from 24 votes


  • 2 Betty Crocker Sugar cookie mixes
  • 16 ounces softened cream cheese
  • 2 cups sugar
  • 1-2 cups Cool Whip
  • 2-3 lbs strawberries washed and sliced
  • Strawberry glaze
  • Whipped Cream for topping


  • Preheat oven to 375.
  • Prepare the cookie mixes with the butter and egg as the directions on the bags say to.
  • Spread in a 10x15 Texas sheet cake pan to make the crust.
  • Bake at 375 for 15 minutes or until golden brown.
  • Mix softened cream cheese and sugar with hand mixer until well blended.
  • Then fold in the whipped cream or cool whip.
  • When cookie crust is done and slightly cooled spread the cream cheese mixture over the crust.
  • Then mix strawberries with glaze of your choice and pour the mixture over the top and chill for at least four hours.
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