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Instant Pot Roast Beef Griller
5
from
24
votes
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Prep Time
15
minutes
mins
Cook Time
55
minutes
mins
Total Time
1
hour
hr
10
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
2
large
green peppers
sliced
1
large
onion
sliced
2
tsp
garlic
minced
2
lbs
steak
thinly sliced
1
tsp
salt
1/2
tsp
pepper
1
envelope
dry Italian dressing mix
1
cup
beef stock
4
slices
provolone cheese
1-2
packages
hoagie rolls
Instructions
Place all the ingredients in the Instant Pot (except for the cheese and rolls).
Using meat/stew setting, seal and cook for 40 minutes.
Let in naturally depressurize for 10 minutes.
Release the steam and open the Instant Pot.
Scoop out the meat/veggies into the rolls.
Place the rolls on a cookie sheet and top with a slice of cheese per sandwich.
Warm until the cheese is melted.
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