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Italian Easter Cookies
5
from
24
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Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Servings
2
dozen
Ingredients
1x
2x
3x
Cookies
4
large
eggs
1
cup
sugar
1/2
cup
butter
2
tsp
vanilla
3 1/2
cup
flour
4
tsp
baking powder
Icing
2
cup
sifted confectioner’s sugar
2
tsp
vanilla
6
tsp
water
Instructions
Cookies
Sift dry ingredients.
Cream butter and sugar, beat in eggs; add vanilla and dry ingredients.
Knead and roll pieces of dough into logs and curl to shape.
Place on greased cookie sheets.
Bake at 375 for 10 minutes.
Icing
Stir until creamy. Spread on cookies. Top with sprinkles.
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