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Green Bean Casserole
5
from
24
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Prep Time
5
minutes
mins
Cook Time
25
minutes
mins
Total Time
30
minutes
mins
Servings
6
servings
Ingredients
1x
2x
3x
2
lb
cans french green beans
drained (1fresh green beans, steamed), 14 oz
1
can
condensed cream of mushroom soup
10 oz
1 1/2
cans
french fried onions
6 oz
1 1/2
cup
cheddar cheese
shredded
2
tbs
butter
melted
Instructions
Preheat oven to 350 degrees F.
Place green beans and soup in a large bowl.
Mix well, then stir in shredded cheddar cheese and melted butter.
Pour the green bean mixture to a medium casserole dish.
Place uncovered in oven and bake for about 20-minutes. Remove from oven and sprinkle with the French fried onions.
Return to oven and bake for 5-10 more minutes or until the onions just begin to brown.
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