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Peanut Butter Banana Pudding Delight

Peanut Butter Banana Pudding Delight

4.93 from 28 votes
Prep Time 10 minutes
Total Time 1 day 10 minutes
Servings 12 servings

Ingredients
  

  • 1 package Nutter Butter Cookies can use vanilla wafers
  • 1 5oz box instant vanilla can use white chocolate pudding
  • 2 1/3 cups milk
  • 2/3 cup peanut butter
  • 4-5 large bananas sliced
  • 1 large tub Cool Whip thawed

Instructions
 

  • In a mixer bowl, beat pudding mix and milk then set aside.
  • Melt peanut butter in microwave for 40-50 seconds, stir to ensure its melted and set aside.
  • Place nutter butters in the bottom of a baking dish, then pour half the amount of pudding mixture over cookies. Layer banana slices over top of the pudding. Then drizzle half of the melted peanut butter over the bananas. Spread half of the cool whip over peanut butter. Start layers again on top of this, starting with cookies then ending with cool whip.
  • Refrigerate, covered for 24 hours or until cookies are soft.
  • Before serving, garnish with crushed nutter butter cookies. You can also add some shaved chocolate and extra banana slices to the top if you wish.
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