Strawberry Cream Poke Cake

A yummy summertime treat perfect for any occasion! Tastes amazing and sure to please your taste buds!

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Strawberry Cream Poke Cake

5 from 24 votes

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Prep Time 10 mins

Cook Time 25 mins

Total Time 35 mins

Servings 8 servings

Ingredients

  

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Cake

• 1 box white cake mix use ingredients below to make cake
• 4 large eggs
• 1 cup milk
• 1/4 cup oil

Frosting

• 1 can whipped vanilla frosting
• 1 container Cool Whip
• 1 tsp almond extract
• 1 8oz block cream cheese softened optional
• 1 box jello
• 1 container strawberries

Instructions

 

Cake

• Mix cake mix, eggs, milk and oil together.
• Bake at 350 in a 9x12 baking pan for 25 minutes
• Poke holes all over the cake with a fork or wooden spoon end for larger holes.
• Mix 1 Box strawberry jello as directed on box, pour warm mix over baked cake.

Frosting

• Mix frosting and cool whip together, mix softened cream cheese in and add almond extract mix until well blended.
• Frost cooled cake add strawberries to the top enjoy

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