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Posted on 12.03.20

Lemon Whippersnaps

Need a quick and easy dessert for the family or a potluck? Maybe just for yourself? Then look no further! With a 10 minute cooking time these will be ready in time for a delicious snack.

 

A big thanks to Linda Porter for this easy to make dessert recipe!

Lemon Whippersnaps

A quick an easy dessert you can make at any time. Sweet, lemony and fluffy!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Servings 30 cookies

Ingredients
  

  • 15 oz lemon cake mix with pudding
  • 2 cups cool whip
  • 1 egg lightly beaten
  • 1 tbsp lemon zest
  • 2 tbsp lemon juice
  • 1/2 cup powdered sugar

Instructions
 

  • Preheat oven to 350
  • Line cookie sheet with parchment paper
  • Combine cake mix, cool whip, egg, lemon zest and lemon juice in a large bowl
  • Stir until completely combined
  • Place powdered sugar in a small bowl
  • Scoop dough and drop into powdered sugar, roll to thoroughly coat
  • Place on parchment lined cookie sheet
  • Bake for 10-12 minutes. Let cool for several minutes before moving to a cooling rack
Tried this recipe?Let us know how it was!

Check out more delicious desserts here – https://www.vidarecipes.com/desserts/

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