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Posted on 02.07.17

Fried Rice! Hottest Recipe On The Internet!

Delicious Chinese fried rice, perfect for any meal or occasion! This is the best fried rice recipe ever, it’s so popular on the internet! A must try!





Fried Rice

This fried recipe has amazing flavor that I find other recipes don’t have and miss out on. This tastes just like the fried rice you’d get at a Chinese take out but even better. So delicious and amazingly good! Great authentic Chinese rice taste! I like to add green onion to this and either some shrimp or chicken to make it a complete meal.

My family loved this and there were no leftovers. Next time I will double the recipe. Great to take to a pot luck as well or if you are hosting a party with a lot of people. Everyone loves this!

 
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Fried Rice

Fried Rice! Hottest Recipe On The Internet!

5 from 24 votes
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Cuisine Chinese
Servings 6 servings

Ingredients
  

  • 3 cups white rice cooked
  • 1 tbs sesame oil
  • 1 cup frozen peas and carrots thawed
  • 1 small onion chopped
  • 1 tsp minced garlic
  • 2 eggs slightly beaten
  • 1/4 cup soy sauce

Instructions
 

  • On medium high heat, heat the oil in a large skillet or wok.
  • Add the peas carrots mix, onion and garlic. Stir fry until tender.
  • Lower the heat to medium low and push the mixture off to one side, then pour your eggs on the other side of skillet and stir fry until scrambled.
  • Now add the rice and soy sauce and blend all together well.
  • Stir fry until thoroughly heated.
Tried this recipe?Let us know how it was!

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Categories: Family Dishes

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Comments

  1. Sheila’s says

    April 25, 2018 at 7:02 pm

    It’s made with Brown sugar ketchup soy sauce pineapple juice and then cornstarch to thicken

  2. JoAnn Tindall says

    October 1, 2017 at 12:50 am

    Looks delicious ! I love fried rice…going to make it ! Thanks ! 😀

  3. Kathy Spencer says

    July 30, 2017 at 6:39 pm

    I’ve got leftover pork roast…I’m going to try this tonight! Sounds amazing and easy!!!

  4. sharon wright says

    July 26, 2017 at 2:13 pm

    Just made this recipe and added left over ham! Delicious and easy!

  5. Vivian says

    June 14, 2017 at 10:41 am

    I add shrimp to mine.

    • Susan says

      June 16, 2017 at 11:32 pm

      Same here and I love BQ pork is the best 😊

      • Susan says

        July 13, 2017 at 8:22 am

        Me too!pork fried rice!!

  6. Stacey Dixon says

    June 8, 2017 at 2:11 pm

    If you really want to make it healyhy, try useing yhe pearl cauliflower. Taste great

  7. Peggy says

    June 7, 2017 at 4:41 pm

    I use olive oil but add toasted sesame seeds

  8. frances clausen says

    June 5, 2017 at 7:19 pm

    Can olive oil , or veg . Oil be used?

    • Vida Recipes says

      June 6, 2017 at 6:33 am

      yes olive oil

    • Kate says

      June 24, 2017 at 1:29 pm

      Olive or canola

  9. Cheryl Autrey says

    June 5, 2017 at 4:24 pm

    Love fried rice, thanks for this easy recipe. Do you have a recipe for the sweet sauce you find in Chinese restaurants?

    • Vida Recipes says

      June 5, 2017 at 5:44 pm

      No I don’t sorry.

    • Peggy says

      June 7, 2017 at 4:39 pm

      That’s probably duck sauce. It’s made from apricots.

      • Nicole Whelan says

        June 27, 2017 at 12:16 pm

        It’s actually sweet and sour sauce, made with pineapple.

  10. Elizabeth says

    June 4, 2017 at 10:27 pm

    Cold rice cooked then placed in refrigerator works so well. I also love chopped green onion or scallions.

  11. Melody says

    May 28, 2017 at 8:02 pm

    I’m gonna add shrimp!

    • Vida Recipes says

      May 31, 2017 at 4:27 pm

      Great idea!

  12. joe paratore says

    May 23, 2017 at 1:18 pm

    need to add some pork will really kick it up a notch

    • Vida Recipes says

      May 23, 2017 at 3:07 pm

      Great idea!

  13. Leah says

    May 5, 2017 at 8:00 pm

    The only thing they left out is green chopped onions

  14. Verna Trammell says

    April 25, 2017 at 1:30 pm

    I love fried rice but I don’t know how to make,the sweet and sour sauce,I love it on my rice.

    • Nicole Whelan says

      June 27, 2017 at 12:15 pm

      You can Google sweet and sour sauce recipe and pull some up, ive made sauce before with a recipe from google.

    • Sherry Johnson says

      July 28, 2017 at 1:47 pm

      SWEET & SOUR SAUCE
      1/4 C. Catsup 1/4 C. Sugar
      1 C. Water 1/4 C. White Vinegar
      1 Green Pepper, cut into Squares
      2 Heaping T. Cornstarch, dissolved in 2 T. Water
      2 T. Canned Pineapple Chunks
      1 Carrot, peeled & cut in slices

      Pre-cook carrots so they are slightly tender; set aside. Combine catsup, sugar, water and vinegar in a wok or pan. Bring to a boil; thicken with dissolved cornstarch, stirring constantly. Add green pepper, carrots and pineapple. Stir.

      You can use this as a dip or sauce for Sweet & Sour Pork. (May be frozen.) Enjoy —Earlene Brokaw–

  15. V. Younis says

    April 17, 2017 at 9:42 pm

    We love takeout fried rice. This sounds wonderful. Will try, thanks

  16. Gale says

    April 16, 2017 at 11:03 am

    Best and easiest recipe I have ever seen. Thanks a bunch

  17. Linda says

    April 15, 2017 at 7:45 pm

    I learned to make this dish from my Aisian co- workers in Honolulu years ago. They told me to always use day-old rice & i have. I also put in green onion & finely chopped carrots. Great for using your left- over meats.

  18. Rachal Hughes says

    April 14, 2017 at 3:40 pm

    This sound delicious and also easy. I’ve got to make this soon. I’m thinking about taking some shrimp out of the freezer and adding it to this awesome dish. Yummy!! Thanks for sharing 😊

    • Vida Recipes says

      April 14, 2017 at 5:49 pm

      You’re welcome!

  19. Sherri says

    April 6, 2017 at 9:17 pm

    This was outstanding!!!….I added shrimp for a twist…Yummy!!!

  20. jane says

    March 23, 2017 at 6:04 am

    Eager to try!!!!

  21. Gail Deslauriers says

    March 14, 2017 at 12:47 am

    Try making this with cold cooked rice and see the difference.

  22. Keith A. Greene says

    February 18, 2017 at 7:24 pm

    If you can find toasted sesame oil, try that. It’s much more intense and really brings home the authentic fried rice taste.

    • John Joseph says

      August 2, 2017 at 8:38 pm

      Trader Joes is one place that carries Toasted sesame oil.

  23. Joyce Sharma says

    February 12, 2017 at 3:13 am

    Seems good and easy

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