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Posted on 01.22.23

Easy and Simple Dinner Rolls

These dinner rolls are easy and quick to make, great if you’re in a hurry because people are coming over!

Dinner Rolls

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Ingredients
  

  • 1 cup warm water
  • 2 tbsp warm water
  • 1/3 cup butter
  • 1 1/2 tbsp active dry yeast
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1 egg
  • 3 1/2 cups flour

Instructions
 

  • Using a stand mixer, mix the warm water, butter, yeast, and sugar
  • Allow the mixture to rest for 15 minutes
  • Mix 2 cups of flour, the salt, and the egg into the yeast mixture using dough hook
  • Add the remaining 1 1/2 cups of flour to the mixture 1/2 cup at a time
  • Knead using a dough hook until no longer sticking to the bowl
  • Shape dough into 12 balls and place in a 9x13 pan or 9”pie plate I got 10 rolls made mine big.
  • Cover with plastic wrap and let rest 30 minutes ( mine took 50 mins )
  • Bake @ 400 for 12-14 minutes or until tops are golden brown

Notes

This can be done by hand just follow steps when adding to bowl.
Recipe by Wanda Dicks
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