Cream Tropical Dream Cake

You can feel like you are on a tropical island when you eat this delicious cake!

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Cream Tropical Dream Cake

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Prep Time 15 mins

Cook Time 35 mins

Total Time 50 mins

Servings 10 servings

Ingredients

  

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Cake ingredients

• 1 box Angel Food cake mix
• 1 (20oz) can pineapple tidbits with juice

Icing Ingredients

• 8 oz whipping cream whipped
• 4 oz cream cheese whipped
• 1/4 cup cream of coconut

Instructions

 

Cake directions

• Preheat oven to 350F.
• Mix cake mix and pineapple tidbits (with juice) together until combined.
• Pour into a greased bundt pan and bake for 35-40 minutes.
• Remove from oven when done and cool before inverting onto a plate.
• While the cake is cooling prepare the icing.

Icing Directions

• Put all the icing ingredients into a blender and pulse until mixed.
• When nice and fluffy, store in the fridge while the cake cools.
• Remove icing from fridge and pulse a few more times.
• Gently spread the icing over the top and sides of the cake.
• Sprinkle with 1/2 cup of almond slivers.
• Refrigerate until ready to serve.

Notes

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