An easy to make delicious breakfast perfect for feeding a crowd!
More easy to make – RECIPES
Breakfast Bake
Ingredients
- 10 large eggs
- 1/2 cup milk
- 16 oz refrigerated breakfast biscuits *DO NOT COOK FIRST***
- 4 medium scallions
- 2 cups extra sharp cheddar cheese shredded
- 1/2 cup chopped bacon or meat of your choice
- 1/2 cup chopped bacon or meat of your choice
Instructions
- 1. Mix your eggs and milk in a large bowl. Cut each biscuit into fours and add it to the bowl. I like to do this before I cook the bacon or cut up the scallions – give the biscuits some time to really soak in the eggs.
- 2. Cut up your scallions, shred your cheese, cook and break up your bacon (or sausage). Add everything to the bowl.
- 3. Mix it all up and pour into your pan. Bake at 350 for 35-45 minutes in an 11-17 pan.
Notes
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