Bacon Cheeseburger Casserole

I love making casseroles for my family. They’re easy to make, filling, and great for a crowd. This one was delicious, healthy and tastes just like a cheeseburger!

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Bacon Cheeseburger Casserole

5 from 24 votes

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Ingredients

  

• 2 pounds ground beef
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 pound bacon cooked and chopped
• 4 large eggs
• 1 can tomato paste (6 ounces)
• 1/2 cup heavy cream
• 12 ounces cheddar cheese grated and divided

Instructions

 

• Cook bacon in oven. See above for link to easy method.
• Brown ground beef with garlic powder and onion powder. Drain (optional)
• In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined. Stir 8 ounces of the grated cheese into egg mixture.
• Mix your sauce and cooked hamburger together and place mixture into casserole dish.
• Sprinkle remaining cheese and bacon over top.
• Bake at 350°F for 30-35 minutes or until golden brown on top

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