Unstuffed Egg Rolls
If you like egg rolls, you'll love this recipe! These unstuffed egg rolls taste just like Chinese egg rolls, but without the carbs!
- 1 Bag coleslaw mix
- 1 pound pork sausage
- 2 Cloves garlic minced
- 1 Tsp ground ginger
- 1/4 Cup onion diced
- 1 tsp salt to taste
Brown the sausage in a large skillet and add the other ingredients right on top.
Cover and cook on the stovetop about 5 min on medium heat
Remove lid, stir/toss and taste.
Finish to your taste/texture preference