Measure out your liquor and store in the refrigerator till your ready to use.
Next you need to get your strawberries’ washed and you want to pat them dry with paper towel.
Cut the bottoms of the strawberry flat to get them to stand upright. When you do so, make sure that you do not cut off so much that there is a hole at the bottom. Now you want to part way core them out using a huller or apple corer
Boil your water and add Jell-O and stir until dissolved. Stir in chilled liquor.
Pour into your strawberries. Tip – You can place strawberries in ice cube trays or an egg carton so they don’t fall over.
Put then in the fridge till they set up. (At least 2 hours or overnight)
Store them in the fridge and serve up as needed! Place a small bowl of Cointreau salt in a convenient place to dip the rims for garnish when your ready to have a shot!