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Posted on 10.05.16

Homemade Apple Crisp

This is the BEST apple crisp recipe ever! It is delicious and full of flavour! I get so many requests for this recipe because it’s so yummy!

Apple Crisp

This is the BEST apple crisp recipe ever! It is delicious and full of flavour! I get so many requests for this recipe because it’s so yummy!

This will be your go to recipe from now on! It’s that good!  This recipe has been a favourite of mine since I was a child. It brings back many memories when I make it with my kids. My Mom use to make apple crisp al the time, especially in the fall.

This is to die for, straight out of the oven with vanilla ice cream on top. Heaven!

 

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Apple Crisp
Homemade Apple Crisp
Print Recipe
This apple crisp is a favourite when my relatives come over for Thanksgiving. The kids love going apple picking to get the apples too!
    Servings Prep Time
    1 pan 10 minutes
    Cook Time Passive Time
    30 minutes 0 minutes
    Servings Prep Time
    1 pan 10 minutes
    Cook Time Passive Time
    30 minutes 0 minutes
    Apple Crisp
    Homemade Apple Crisp
    Print Recipe
    This apple crisp is a favourite when my relatives come over for Thanksgiving. The kids love going apple picking to get the apples too!
      Servings Prep Time
      1 pan 10 minutes
      Cook Time Passive Time
      30 minutes 0 minutes
      Servings Prep Time
      1 pan 10 minutes
      Cook Time Passive Time
      30 minutes 0 minutes
      Ingredients
      Topping
      • 1/2 Cup all-purpose flour
      • 1/4 Cup granulated white sugar
      • 1/4 Cup brown sugar
      • 1/2 Tsp ground cinnamon
      • 1/4 Tsp ground nutmeg (optional)
      • 1/8 Tsp salt
      • 6 Tbsp cold unsalted butter cut into pieces
      • 1/3 Cup rolled oats
      • 1/3 Cup walnuts/pecans chopped
      Filling
      • 6 Cups Granny Smith apples cut into 1 inch chunks
      • 1 Cup Blackberries (option)
      • 1/2 juiced lemon
      • 1 Tsp lemon zest
      • 3 Tbsp white granulated sugar
      Instructions
      Start
      1. Preheat oven to 375 degrees. Place rack in the center of the oven.
      2. Spray a 9 inch deep dish pie plate or an 8 x 8 x 2 inch baking dish with a non-stick cooking spray.
      Topping
      1. Put the flour, sugars, spices, butter, oats and nuts in a food processor and process until the mixture is crumbly. Make sure there are no large pieces of butter visible.
      2. Set aside while you prepare the filling.
      Filling
      1. Place the apple chunks in a large bowl, along with the berries (if using) and lemon zest.
      2. Toss with the lemon juice and sugar.
      3. Transfer to the prepared baking dish.
      4. Spread the topping evenly over the apples.
      5. Bake for approximately 30-40 minutes, or until bubbly and the topping is golden brown.
      6. Remove from oven and place on a wire rack to cool for about 30 minutes before serving.
      7. Serve with softly whipped cream or vanilla ice cream.
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      Categories: Desserts

      Reader Interactions

      Comments

      1. Michelle Baier says

        October 16, 2018 at 3:07 am

        One of my favorite and so good! I love it!

        Reply
      2. Sweetie Pie says

        March 19, 2018 at 6:36 pm

        This recipe has a great flavor, and not terribly sweet. When I make it again, I will not process the topping as fine, I will use more pecans, and chop them separately to be coarser, and mix in with the other topping ingredients before I put it on top of the filling. I might put some in the filling. My husband loved it.

        Reply
      3. Catherine King says

        August 10, 2017 at 9:21 am

        Will try

        Reply
      4. Christina says

        August 6, 2017 at 5:47 pm

        Thanks for the great recipes ! Going to try this one.for sure.

        Reply
      5. Ann White Johnson says

        July 27, 2017 at 2:27 pm

        Yummy will try this recipe. Thanks

        Reply
      6. Elizabeth says

        June 4, 2017 at 10:17 pm

        Sounds so good and healthy.

        Reply
      7. Lorraine Curtis says

        February 7, 2017 at 4:58 pm

        If you don’t think your apples will be juicy enough add a cup of apple juice to your filling! Works great!!

        Reply
      8. Cheryl Yahnke Heuer says

        January 15, 2017 at 10:20 am

        sound good and I been looking for an Apple Crisp recipe. shall make this soon.

        Reply
      9. Patty Zedek says

        January 12, 2017 at 12:09 am

        I’m going to try this recipe.

        Reply
      10. Krystal says

        January 3, 2017 at 4:01 pm

        Yummy I’m going to make it today!

        Reply
      11. Anonymous says

        November 13, 2016 at 9:48 am

        Looks yummy.

        Reply
        • Skinny Mama says

          November 13, 2016 at 12:32 pm

          Thanks 🙂

          Reply
      12. Evelyn says

        October 26, 2016 at 4:40 am

        I’m going to try this one!

        Reply

      Leave a Reply to Sweetie Pie Cancel reply

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