Green Bean Casserole
    Servings Prep Time
    6servings 5minutes
    Cook Time Passive Time
    25minutes 0minutes
    Servings Prep Time
    6servings 5minutes
    Cook Time Passive Time
    25minutes 0minutes
    Ingredients
    • 2lb cans french green beansdrained (1fresh green beans, steamed), 14 oz
    • 1can condensed cream of mushroom soup10 oz
    • 1 1/2cans french fried onions6 oz
    • 1 1/2cup cheddar cheeseshredded
    • 2tbs buttermelted
    Instructions
    1. Preheat oven to 350 degrees F.
    2. Place green beans and soup in a large bowl.
    3. Mix well, then stir in shredded cheddar cheese and melted butter.
    4. Pour the green bean mixture to a medium casserole dish.
    5. Place uncovered in oven and bake for about 20-minutes. Remove from oven and sprinkle with the French fried onions.
    6. Return to oven and bake for 5-10 more minutes or until the onions just begin to brown.
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